Registered Dietitian - Oncology

About the Role

The primary purpose of the Registered Dietitian position is to plan, develop, implement, and coordinate all phases of nutritional care for patients in the outpatient Cancer Center. Primary responsibilities include Nutrition Assessment, Nutrition Care Plan Development and Follow-Up, Nutrition Education, and Nutrition Counseling for oncology patients. Provides nutrition and hydration requirements and recommendations throughout the continuum of cancer care, including prevention, diagnosis, treatment, survivorship, and palliative care. Provides treatment-related symptom management, nutrition support, and addresses quality-of-life concerns...