Banquet Server - On Call

Why The Global Ambassador

• Competitive compensation
• Comprehensive benefits available for team members working 25+ hours per week, including medical, dental, vision, and more
• Paid time off eligibility for those working 32+ hours per week
• A dynamic, fast-paced environment where passion for hospitality, teamwork, and excellence thrives

Who We Are

Hospitality refined for a global mindset.

The Global Ambassador is an internationally inspired hotel from hospitality innovator Sam Fox and the newest addition to Author Edit, his growing collection of hospitality experiences. Created through a global lens yet deeply connected to its surroundings at the intersection of Phoenix, Scottsdale and Paradise Valley, the 141-room hotel brings together inspired design, world-class dining and elevated wellness in one impeccably curated destination.

Recognized with a MICHELIN Key in both 2024 and 2025 and named among Esquire’s Best New Hotels in the World  and Condé Nast Traveler’s Hot List , The Global Ambassador offers six original dining experiences, an exclusive members club and a bespoke fitness and wellness center, including a luxurious spa. Join us in the journey of creating moments worth remembering and sharing.

What You’ll Do

• Present pre-set menu selections to guests, demonstrating knowledge of ingredients, preparation methods, and flavors, while accurately communicating orders and special requests to the kitchen or Banquet Manager.
• Verify completed dishes against original orders and deliver food promptly to ensure quality and presentation standards are met.
• Assist with event setup by arranging linens, glassware, silverware, and d e cor according to the banquet event order.
• Anticipate guest needs, monitor satisfaction throughout the event, and respond quickly and professionally to requests or concerns.
• Greet guests upon arrival, assist with seating, and provide directions to services and event spaces as needed.
• Support breakdown, cleaning, and reset of tables, buffets, and food stations following events.
• Collaborate with team members and adhere to all safety, sanitation, and quality standards to ensure a successful event experience.

Qualifications

• At least 2+ years of high-volume restaurant serving experience with solid knowledge of dining room service procedures
• Strong communication skills with the ability to speak, read, write, and understand the primary language(s) used in the workplace
• Friendly, guest-focused personality with a passion for hospitality and teamwork
• Ability to stand for extended periods (up to 8 hours) and safely lift and carry trays weighing 20–25 pounds
• Maintain a polished, professional appearance in accordance with TGA standards while following all safety procedures
• Flexible availability to work weekends, holidays, and varying schedules

The Global Ambassador is an Equal Opportunity E- Verify Employer. Proof of eligibility to work in the United States is required.

Pay Rate

$6 $6 USD