Line Cook | Part-Time | Worcester Red Sox (Polar Park)

The Line Cook is responsible for preparing and serving high-quality food in a fast-paced, quick-service concessions environment. This position follows established recipes, portion standards, food safety procedures, and service expectations to ensure guests receive fresh, accurate, and timely orders. The Line Cook works closely with cashiers, stand leads, supervisors, and other kitchen staff to maintain efficient operations throughout events.

This role pays an hourly rate of $18.00-$20.00