Kitchen Supervisor | Part-Time | Vanderbilt University Athletics

The Kitchen Supervisor is responsible for serving guests quality food and beverage following the company's standard recipes. The Kitchen Supervisor will prepare and cook meats, soups, and sauces and supervise all other aspects of the food and beverage operation. The Kitchen Supervisor is responsible for the training of all kitchen staff.

This role pays an hourly rate of $23.00 - $25.00

Benefits for Part-Time...